Built for hospitality owners
Run better shifts with Recipes
Keep prep, stock, safety checks, and service updates in one clear workflow.
Run better shifts with Recipes, HACCP, Stock, and Prep.
Live operations view
See today's priorities, risks, and updates in one place.
Product walkthrough
See Operetta in action
Real product views you can replace with polished screenshots at any time.
Recipes
Recipes and costing stay in sync
Keep recipe updates, portions, and cost changes clear for every shift.
Capabilities rail
Core tools owners care about
Recipes and costing stay in sync
Keep recipe updates, portions, and cost changes clear for every shift.
Owner pain points
Why owners switch from paper and chat threads
Most teams work hard, but the system around them is fragmented.
How Operetta helps
How it works during a real day
Before service
See what to prep and what to use first.
During service
Log checks and updates in seconds.
After service
Review what happened and what to fix tomorrow.
Lower food waste
Catch use-first items sooner and reduce avoidable spoilage.
More consistent operations
Keep prep, checks, and updates in one repeatable daily flow.
Clearer team accountability
Know what was done, what is pending, and where follow-up is needed.
What you can manage
What you can manage in one place
Trust and control
Built to stay clear as your team grows
Control who sees what by location and keep a clear record of key actions.
How long does setup take?
Most teams can get started in a few days with guided setup.
Can this work for multiple locations?
Yes. You can control visibility by location while keeping standards shared.
Can we import existing recipes and invoices?
Yes. Operetta supports recipe import and invoice parsing to speed up migration.
Will the team actually use it during rush hours?
The flows are fast and mobile-ready so teams can update status without slowing service.
Ready to see Operetta
See how Operetta would work in your venue
Book a tailored demo based on your menu, workflow, and team setup.